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Fat Calf Brasserie

Eat & drink

American restaurants in Shreveport

3 independent american restaurants in Shreveport, with addresses, contact details and photos where the business provides them.

American restaurant

Heron

American restaurant · 1023 Provenance Pl Blvd

Heron is located at 1023 Provenance Pl Blvd, Suite 200 in Shreveport, LA 71106. Menus at Heron are seasonal and printed daily based on the availability of ingredients. The menu includes dishes such as Focaccia, Eggplant Friti, and Blistered Carrots & Goat. There are also options like Red Fish Rêve, Shrimp Creole Gnocchi, and Pork Coppa Tchoup. The team at Heron includes Chef Blake Jackson, Stephen Key, Zachary Hodge, Audrey DeLaune, and Sloan Zuniga. Chef Blake Jackson is the founder and executive chef of Heron. He has a vision for the next era of Louisiana foods, which is an elevated, modern take on cajun and creole classics. Heron has a dress code, which asks guests to avoid wearing workout clothes, swimwear, or sleepwear. Reservations can be made online or by calling 318.918.3887. Walk-ins are also welcome, and seats at the bar are first come, first served.

American restaurant

Windrush Grill

American restaurant · 1023 Provenance Pl

Windrush Grill is a restaurant in Shreveport, Louisiana, that serves regional American cuisine. The restaurant offers a variety of menu options, including a full menu, wine and drink list, weekend brunch menu, kids menu, and bulk menu. The restaurant is located at 1023 Provenance Place Blvd, Suite 170, in Shreveport. Customers can book a table or order for pickup or delivery through DoorDash. The restaurant also has a photo gallery and can be contacted through email or phone for special requests or questions. Windrush Grill has a comfortable environment that is suitable for families and intimate occasions. The restaurant's atmosphere is described as casual and romantic, making it perfect for date nights. The staff is caring and committed to ensuring a fantastic experience for customers. The restaurant offers a unique local flavor and has been mentioned in publications such as The Forum and The Shreveport Times. One of its notable desserts is The Chocolate Sack, which is described as arguably Shreveport's most decadent dessert. Customers with dietary concerns can contact the restaurant for assistance.

American restaurant

Fat Calf Brasserie

American restaurant · 3030 Creswell Ave

Fat Calf Brasserie is a restaurant located in Shreveport, Louisiana, offering French-inspired southern cuisine in a casual, upscale setting. The restaurant is led by Chef Anthony Felan and features a menu with dishes such as Potato Beignets, Truffle Fries, and Crispy Brussels Sprouts. The story of Fat Calf Brasserie began as a food trailer at Red River Brewing Company, where it served locally raised meat. The restaurant has since evolved and moved to a brick-and-mortar location in the Highland neighborhood, where it continues to serve French Southern fare. The menu at Fat Calf Brasserie includes a range of options, such as appetizers, entrees, desserts, wine, and cocktails. The restaurant also offers a carefully curated wine program and a selection of craft cocktails. Additionally, Fat Calf Brasserie provides catering and private event services, including a personal curated menu for the Chef's Table dining experience. Fat Calf Brasserie is committed to creating a welcoming atmosphere, where guests can enjoy a leisurely dinner with friends or a special occasion. The restaurant is located at 3030 Creswell Avenue in Shreveport and can be contacted for reservations or other inquiries. Reservations can be made online or by phone, and the restaurant encourages guests to book ahead to ensure a table. The restaurant's location in the Highland neighborhood of Shreveport makes it a convenient option for those looking for a unique dining experience. With its intimate, casual setting and extensive menu, Fat Calf Brasserie is a great choice for anyone looking to try French-inspired southern cuisine.

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